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Chew one or two tender leaves of fig and leaf buds frequently and wash the mouth with warm water.
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Soak I tablespoon crushed licorice (mulathi) root in 2 cups of water for 2 to 3 hours and use it for gargling frequently.
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Boil 2 tablespoons fenugreek (methi) leaves along with 1/2 cup green gram (saboot moong dal) and 10 small onions. Eat regularly.
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Roast and powder fenugreek seeds. Add it to drinking water. Drink 2-3 times daily for 2-3 days.
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Pour boiling water over fenugreek (methi) leaves. Keep aside till lukewarm. Strain and gargle with this infusion, 5-6 times daily for a couple of days.
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Mix some coconut milk with honey and massage the gums 3 to 4 times a day.
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Mix a cup of bel pulp with I teaspoon sugar and eat early morning on an empty stomach for 3 days.
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Prepare coriander decoction by boiling 1 teaspoon coriander seeds in I cup water and gargle frequently, when lukewarm.
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Gargle with (or apply) freshly extracted coconut milk from a ripe coconut frequently.
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Mix the pulp of a ripe bel fruit with jaggery (gur) and eat once a day.